Good reading for a Sunday morning, and Monday, Tuesday…

I just found at the Times Online the article 50 of the world’s best food blogs. It is an unbelievable starting point for hours and hours of proper gastronomic literature. I’ve been lost in the reading for the last couple of hours and now the Sunday lunch is seriously compromised. Some of them:

Orangette: number one at the list, this is Molly Wizenberg’s blog, who changed her Ph.D. studies in cultural anthropology Ph.D. for her passion in food anthropology. Her writing is delightful and does deserve to be on the top of the list. Molly managed to go from blogger to published author with A Homemade Life: Stories and Recipes from My Kitchen Table.

Cannelle et Vanille: number two, the blog by the US based Basque Aran Goyoaga is the paradise for any desert enthusiast. I’m known not to be so fascinated about deserts (apart from my chocolate addiction), but Aran grabs anyone’s attention, either with her words of her amazing photography.

A Slice of Cherry Pie: our dear friend, Julia Parsons, the force behind UK Food Bloggers Association, is also featured at the list. In addition to being at the list, Julia (and a few others) appears on an exclusive interview, where she tells a bit about what makes her blog popular, how she started writing and the recipes – surprisingly – become popular.